Vermont Salumi Sausage Bundle
Vermont Salumi Sausage Bundle
Frequently Asked Questions
Vermont Salumi crafts their sausages in Barre, VT. Their Fiddlehead IPA Bratwurst uses local ingredients and small-batch production focused on quality and flavor.
All three varieties are great on the grill, but work just as well pan-fried or oven-roasted. The Italian Sausage shines in pasta and sandwiches, the Chorizo is perfect for skillets and tacos, and the IPA Bratwurst is made for grilling season with your favorite toppings.
Keep them refrigerated and use by the best-by date on the packaging. If you're not cooking them straight away, they can also be frozen and thawed overnight in the fridge before use.