Azuluna Boneless Skinless Chicken Thighs
Azuluna Boneless Skinless Chicken Thighs
Frequently Asked Questions
Azuluna chickens are pasture-raised in Woodstock, Connecticut using regenerative agriculture practices. Their chickens are free from hormones, antibiotics, steroids, and GMOs, raised with a focus on animal welfare and sustainable farming.
No. Azuluna never uses hormones or antibiotics in raising their livestock. If an animal becomes sick and needs veterinary care, it is removed from the supply chain and treated appropriately. Their animals grow at a natural pace, which means healthy livestock that have no need for hormones or artificial growth aids.
Regenerative agriculture is a farming approach that focuses on restoring soil health, improving biodiversity, and building more resilient land over time. For Azuluna, it means their chickens are raised on pasture in a way that benefits both the animals and the land they live on.
Boneless skinless chicken thighs work well grilled, baked, pan-seared, or slow cooked in a sauce. Unlike chicken breasts, thighs are naturally higher in fat which keeps them juicy even at higher temperatures, making them a more forgiving cut that holds up well across a wide range of recipes.
Each package averages 1 lb in weight. Exact weight may vary slightly due to natural cut variations, as these are fresh pasture-raised chicken thighs rather than a standardised commercial product.