Butterworks Farm is located in Westfield, Vermont, in the Northeast Kingdom, where they milk cows and produce organic cultured dairy products in their on-farm creamery all year round.
Yes. Butterworks Farm raises a herd of 100% grass-fed Jersey cows on their farm in Westfield, Vermont. All of their dairy products, including the buttermilk, are made exclusively from grass-fed milk.
Yes. The buttermilk is made with live cultures and no thickeners, keeping it in line with the traditional cultured dairy approach Butterworks Farm has followed since the 1970s.